Wednesday, November 5, 2014
How to Be a Successful Wine Writer
I am often asked what it takes to become a successful wine writer, which is like asking Harold Pinter how to become a successful song writer. He’s dead, you idiot. As it turns out, however, I actually do know what it takes to become a wine writer. And, surprisingly, wine knowledge isn’t one of the qualifications you need worry about. Or the ability to write. Where would wine journalism be if knowledge and talent were required? Imagine a world where wine articles are not only accurate and informative, but compellingly written. I know, I know, it would be a nightmare. You’d actually have to read the first 60 pages of Wine Spectator to get to the scores.
Over at Tim Atkin's award-winning site, I've got some indispensable advice for those of you who want to become a successful wine writer. It would be lovely if you'd leave your thoughtful commentary over at Tim's, or, if you prefer, deliver it here where someone 21 years or older will sign for it.
Tim Atkin, MW