Tuesday, February 2, 2016
Aging Wine Critics--I Wouldn't
It’s a question from wine novices that comes up repeatedly. Just how do we know how long to age our wine critics? Furthermore, how can we tell which wine critics will age well, and which will fall apart? Are there any guidelines? I believe there are, and the best way to understand them is to look at wine critics of various ages we have now for clues as to how wine critics age. However, there is no exact measure, and certainly no guarantee. Many promising wine critics will mysteriously become dull and lifeless with age, though, in most cases, they were duller than Spätburgunder to begin with, and you were simply fooled by their slick packaging.
To better understand aging wine critics, you'll have to follow the monthly HoseMaster link to Tim Atkin's site. Tell him I said hello. Nice guy. Funny accent, but friendly. And while you're there, leave something witty behind. A choice comment, or something you stole from an internet site. Or, if you must, leave a choice little gift for me, all wrapped in a brown paper bag and set on fire.
TIM ATKIN MW